Archiwa w szynce parmeńskiej - kroolinaria

Szalonego królika przepisy wszelakie

<img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' class='avatar avatar-128 photo' height='128' width='128' decoding='async'/>

Wieprzowa polędwica w szynce parmeńskiej podawana z sałatką z ziemniaków

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12/02/2018 Brak komentarzy

<img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' class='avatar avatar-128 photo' height='128' width='128' decoding='async'/>

Wątróbka w szynce parmeńskiej z ziemniaczanym puree , pieczonymi burakami I karmelizowaną marchewką w sosie pieczeniowym

Po traumie z dzieciństwa, sporo wody w rzece upłynęło zanim znów sięgnęłam po wątróbkę. Ta wątróbka nijak jednak się ma do tej, która pamiętam za

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28/01/2018 Brak komentarzy

<img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' class='avatar avatar-128 photo' height='128' width='128' decoding='async'/>

Piers z kurczka nadziewana kozim serem i morelami w morelowym sosie podawana z karmelizowanymi marchewkami

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19/07/2017 Brak komentarzy

<img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' data-srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' height='128' width='128' decoding='async' data-src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' class='avatar avatar-128 photo lazyload' src='data:image/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==' /><noscript><img alt='Ewa' src='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=128&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/a6bfb286020c0bbddc41057077ddb5fb?s=256&d=mm&r=g 2x' class='avatar avatar-128 photo' height='128' width='128' decoding='async'/>

Gruszki w winie owinięte w szynkę parmeńską podane z sałatką z rukoli i fig

ENGLISH VERSION Poached pears in spiced red wine wrapped in parma ham Ingredients 4 hard pears peeled but kept whole with stalk intact 2 cups

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12/10/2016 Brak komentarzy